Love and Lobster Coastal New England Weddings

If you haven’t already guessed from our inspiration boards, we just can’t get enough of Amy Atlas. No one has quite the way with sweets that she does, and we’re simply in awe of her talent for transforming candies and desserts into table-ready works of art that are both creative and delicious.

We just know her new book, “Sweet Designs,” will fly off the shelves when it comes out in late April. Get a jump on the competition by pre-ordering your copy now, so you can swoon over the how-tos, stunning photos and party planning tips ASAP.

Described as a “cookbook and craft book in one,” Amy’s guide to all things sweet and stylish will show you how to add a designer’s touch to any event. Planning a dessert or candy bar for your reception? Amy’s the woman behind that delightful trend, and her book’s sure to be full of tips for making yours look as good as it tastes.

For some candy of the visual variety, check out the image gallery on Amy’s website for sweetscapes of all types, from modern to romantic to playful. (We’ve never seen a jar of taffy look so darn good.) Get your fill, then ride that sugar high until “Sweet Designs” shows up at your doorstep.